Name: Copycat Crumbl Chocolate Chip Cookies
Prep time: 20 min
Cook time: 14 min
Total time: 44 min
Yield: 2
Ingredients: 1 1/2 cups of soft salted butter; 1/2 cup granulated sugar; 13/4 cup brown sugar; 2 eggs; 2 tbsp vanilla; 4 1/4 cups all purpose flour; 2 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 2 1/2 cups mini milk chocolate chips

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Looking for a great chocolate chip cookie recipe? Try these copycat Crumbl cookies.

People love Crumbl for their big, soft cookies, and this recipe is a great homemade version. Think big, chewy, and packed with chocolate chips.

And these cookies are surprisingly easy to make — no harder than a regular cookie. What I like about these cookies is they have a bit of salt to bring out the flavor and balance the sweetness (I love to sprinkle a little salt on top before baking too).

If you want a seriously good chocolate chip cookie, this is a recipe to try. Let’s bake some cookies!

Ingredients

1 1/2 cups of softened salted butter
1/2 cup granulated sugar
13/4 cup brown sugar
2 eggs
2 tbsp vanilla
4 1/4 cups all purpose flour
2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 1/2 cups mini milk chocolate chips

Steps to make Chocolate Chip Crumbl Cookies

1. Preheat the oven to 375 degrees.

2. Mix together the butter, granulated sugar and brown sugar with a hand mixer (~3 minutes)

butter, granulated sugar and brown sugar in a bowl

3. Add the eggs and vanilla and mix well until a cream texture. (~2 minutes)

4. Add all dry ingredients and mix until all combined.

5 . Pour in Chocolate Chips and mix well.

6 .Use a 1/4 of a measuring cup to measure out each cookie, arrange 6-8 cookies on a baking sheet.

7. Bake for 12-14 minutes (you want the tops of the cookie slightly golden brown)

8 . Allow cookies to cool for 10-15 minutes before serving.

baked chocolate chip crumbl cookies in a plate

9. Enjoy

Copycat Crumbl Chocolate Chip Cookies

Yield: 2 Dozen Cookies

Prep Time: 20 minutes

Cook Time: 14 minutes

Additional Time: 10 minutes

Total Time: 44 minutes

Chocolate Chip Crumbl Cookies are thick, soft, and loaded with melty chocolate chips!

Ingredients

1 1/2 cups of soft salted butter
1/2 cup granulated sugar
13/4 cup brown sugar
2 eggs
2 tbsp vanilla
4 1/4 cups all purpose flour
2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 1/2 cups mini milk chocolate chips

Instructions

Preheat the oven to 375 degrees
Mix together the butter, granulated sugar and brown sugar with a hand mixer (3-4 minutes)
Add in the eggs and vanilla and mix well until a cream texture. (2-3 minutes)
Add all dry ingredients and mix until all combined.
Pour in Chocolate Chips and mix well
Use a 1/4 of a measuring cup to measure out each cookie, arrange 6-8 cookies on a baking sheet.
Bake for 12-14 minutes (you want the tops of the cookie slightly golden brown)
Allow cookies to cool for 10-15 minutes before serving
ENJOY!

Nutrition Information:

Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 395Total Fat: 17gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 50mgSodium: 292mgCarbohydrates: 56gFiber: 1gSugar: 37gProtein: 4g