Chocolate Chip Cookie Dough Croissants: Viral TikTok Recipe
Have you tried these viral TikTok chocolate chip cookie croissants? They’re insanely good and so easy. It totally elevates a store-bought croissant into an special occasion.
This is the classic version that uses ready-to-bake chocolate chip cookie dough inside croissants (here’s a spin-off sugar cookie version that’s great too). The end result is somehow both flaky like a croissant and warm and gooey like a fresh cookie.
Since the recipe uses pre-made croissants and pre-made cookie dough, it literally couldn’t be easier. You stuff your croissants full of cookie dough and bake for the perfect warm, cozy croissants.
That’s it. It’s basically genius.
These croissants make for a special breakfast treat or an easy and unique dessert.
Let’s bake some croissants!

Ingredients

Steps to make Chocolate Chip Cookie Dough Croissants
1. Preheat oven according to cookie dough instructions (Mine was 350 degrees)
2. Slice croissants in half long ways.
3. Slice cookie dough like you would to bake cookies, slicing rough 1.5 cookies per croissant.

4. Stuff each croissant with approximately one cookie’s worth of dough.
5. Gentle press crumbles of cookie dough to the top of each croissant. I used about a half of cookie’s worth on each but you could do more to taste.

6. Bake the stuffed croissants according to the cookie dough instructions. If a time range is given, use the low end of the time to start and turn the sheet halfway through baking.

Chocolate Chip Cookie Dough Croissants
Chocolate Chip Cookie Dough Croissants are buttery, flaky, and stuffed with gooey cookie dough!
Ingredients
- 1 package of croissants
- 1 package of chocolate chip cookie dough (I used about half a package of dough for 6 full sized croissants)
Instructions
- Preheat oven according to cookie dough instructions (Mine was 350 degrees)
- Slice croissants in half long ways
- Slice cookie dough like you would to bake cookies, slicing rough 1.5 cookies per croissant
- Stuff each croissant with approximately one cookie’s worth of dough
- Gentle press crumbles of cookie dough to the top of each croissant. I used about a half of cookie’s worth on each but you could do more to taste
- Bake the stuffed croissants according to the cookie dough instructions. If a time range is given, use the low end of the time to start and turn the sheet halfway through baking.
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 70Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 8mgSodium: 70mgCarbohydrates: 8gFiber: 0gSugar: 3gProtein: 1g